Welcome to Kedby Kay Cakes!

My love for art, design and pastry started at a very young age. It was first inspired by my mother and aunt. Now, almost twenty years later, I am a pastry chef, cake designer and founder of Kedby Kay Cakes.

When I discovered that I could combine all of my creative hobbies into one fun and delicious medium, I realized that creating cakes and sweets was my true passion so I decided to take an extra step and studied Pastry Arts at The French Culinary Institute in New York City, (Now The International Culinary Center).

Kedby Kay Cakes was born in 2012, ever since then I never looked back.

When I am not creating edible art, I am a wife and mom of two beautiful children.

                            I look forward to working with you!